Restaurante

Crawfish & Noodles

Recomendado por 13 personas locales,

Consejos de personas locales

Johnna
September 25, 2019
Featured on TV shows like Ugly Delicious and The Zimmern List, this Chinatown restaurant serves the city's finest Viet-Cajun crawfish. Chef-owner Trong Nguyen has attracted other national attention, including a couple of James Beard Award semifinalist nominations for Best Chef: Southwest. Even when crawfish aren't in season, the diverse menu of boiled, grilled, stir-fried, and deep-fried seafood, plus fusion dishes like Vietnamese chicken salad, chicken wings, and turkey neck, make this restaurant worth visiting year-round.
Featured on TV shows like Ugly Delicious and The Zimmern List, this Chinatown restaurant serves the city's finest Viet-Cajun crawfish. Chef-owner Trong Nguyen has attracted other national attention, including a couple of James Beard Award semifinalist nominations for Best Chef: Southwest. Even when…
Ignatius
February 3, 2022
Try one of the city’s Seven Wonders (hint: it’s crawfish) – H boldly-spiced Asian-Cajun-style crawfish. The garlic-buttery Vietnamese variety can be had with crawfish eggrolls at Crawfish Cafe or alongside hunks of juice-mopping banh mi (and some stir-fried crabs while you’re at it) at the fan favorite Crawfish & Noodles. To get a spicy Cajun boil tossed with aromatics and everything but the kitchen sink, head to cool kid Cajun Kitchen. While of course, the crawfish are best in season, a ton of places will allow you to get your mudbug fix year round.
Try one of the city’s Seven Wonders (hint: it’s crawfish) – H boldly-spiced Asian-Cajun-style crawfish. The garlic-buttery Vietnamese variety can be had with crawfish eggrolls at Crawfish Cafe or alongside hunks of juice-mopping banh mi (and some stir-fried crabs while you’re at it) at the fan favor…
M&A
May 24, 2019
If you find yourself in Chinatown. This place is hands down one of the best place i have ever eaten. There BLUE CRAB is so delicious and so unique.
John
August 26, 2022
Viet-Cajun crawfish is a distinctly Houston dish, and there’s no better place to find it than this James Beard Award-nominated spot in Asiatown. Big, juicy mudbugs are tossed in a spicy, buttery, garlicky sauce that will have even skeptical crawfish newbies coming back for more.
Uyen
January 16, 2018
Crawfish, crabs and noodles.

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Ubicación
11360 Bellaire Blvd
Houston, TX
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