Restaurante

Sumaya

Recomendado por 2 personas locales,

Consejos de personas locales

Carolina
October 15, 2018
Make known even more (and better) the typical dishes of oven and the grills of Lebanon – Most of the recipes of the grandmother of Tarek Mabsout, the owner. There are dishes one of the great bets of this restaurant is also in the wines: besides the Portuguese wines, which could not cease to exist, have 18 Lebanese references, between Reds, rosé and whites, cultivated in the Bekaa Valley, considered the green heart of Lebanon. A good way to know a bit of everything is to ask one of the combined, for one (€13), two (€26) or four people (€80) and then watering with a glass of wine.
Make known even more (and better) the typical dishes of oven and the grills of Lebanon – Most of the recipes of the grandmother of Tarek Mabsout, the owner. There are dishes one of the great bets of this restaurant is also in the wines: besides the Portuguese wines, which could not cease to exist, h…

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Lisboa: en velero por el río Tajo
Un día inolvidable en Sintra
Leva anclas en Lisboa
Ubicación
40 R. da Escola Politécnica
Lisboa, Lisboa